One Pan Garlic Butter Steak Bites Dinner Recipe

One Pan Garlic Butter Steak Bites is a quick and delicious meal that features tender steak bites cooked in a rich garlic butter sauce, served with vegetables. This recipe is perfect for a satisfying dinner with minimal cleanup!

Ingredients

• 1 pound sirloin steak (or your choice of steak), cut into bite-sized pieces
• 2 tablespoons olive oil
• 4 tablespoons butter
• 4 cloves garlic, minced
• 1 teaspoon dried thyme (or fresh thyme, if available)
• Salt and pepper to taste
• 1 cup cherry tomatoes, halved
• 1 cup green beans (trimmed)
• Chopped parsley (for garnish, optional)

Timing

Making the One Pan Garlic Butter Steak Bites Dinner takes about 10 minutes for preparation and 15 minutes for cooking.

Instructions

Step 1: Prepare the Steak

1. Season the Steak: In a bowl, season the steak bites with salt, pepper, and dried thyme. Toss to coat evenly.

Step 2: Cook the Steak

1. Heat Olive Oil: In a large skillet over medium-high heat, add the olive oil. Once hot, add the seasoned steak bites in a single layer.
2. Sear the Steak: Cook for about 2-3 minutes without moving them to get a nice sear. Then, flip and cook for another 2-3 minutes until browned and cooked to your desired doneness. Remove the steak from the skillet and set aside.

Step 3: Sauté the Vegetables

1. Add Butter and Garlic: In the same skillet, reduce the heat to medium and add the butter. Once melted, add the minced garlic and sauté for about 30 seconds until fragrant.
2. Add Vegetables: Add the cherry tomatoes and green beans to the skillet. Sauté for about 5-7 minutes until the vegetables are tender.

Step 4: Combine and Serve

1. Return Steak to Skillet: Add the steak bites back into the skillet and toss everything together to combine and heat through for about 1-2 minutes.
2. Garnish and Enjoy: Remove from heat, garnish with chopped parsley if desired, and serve warm.

Nutritional Information

Here’s a quick overview of the nutritional content of the One Pan Garlic Butter Steak Bites Dinner (per serving, based on 4 servings):

Nutrient	Amount per Serving
Calories	400
Protein	35g
Fat	25g
Carbohydrates	10g
Fiber	3g
Sugar	3g

Tips for Customization

• Add More Vegetables: Include bell peppers, zucchini, or asparagus for added nutrition and flavor.
• Use Different Cuts of Steak: Try ribeye, tenderloin, or flank steak for different flavors and textures.
• Make It Spicy: Add red pepper flakes or a dash of hot sauce for extra heat.

Conclusion

The One Pan Garlic Butter Steak Bites Dinner is a flavorful and easy meal that combines tender steak with fresh vegetables in a rich garlic butter sauce. Quick to prepare and perfect for any night of the week, this recipe is sure to impress. Enjoy this delightful recipe!

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